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  • Event
  • In-Person: Seaport
  • Adult (18+)

"The Farm" at GrubStreet

Event Description

After appearing in the Lighthouse Series at SoHo Playhouse in NYC, followed by a sold out run at the Providence Fringe Festival (WINNER: Best Comedy and Best Playwriting), Davis Alianiello's tragicomic play The Farm comes to Boston for a one-night-only performance at GrubStreet.

The Farm is a play about language, belief, and belonging. How do we love the ones we don't understand?

More info can be found on The Farm's instagram account.

Purchase tickets here!


About the Artists

Beth Alianiello (Sasha) is a resident artist at the Wilbury Theatre Group, an OutLoud Theatre core ensemble member, and a frequent volunteer with the Manton Avenue Project. She lives in Providence with her husband and two children.

Davis Alianiello (playwright/Tyler) is a writer and teacher. His play Snake was a second place recipient of the Paula Vogel Award in Playwriting. He has developed new work with Seven Devils Playwrights Conference, Stroller Scene, The Wilbury Group, and more. Learn more at davisalianiello.com.

Sam Taber (music/Car Radio) is a musician and educator from Providence. He plays piano solo, with his family, and with different bands across Southern New England.

Format/Location

This class will take place in-person at our Center for Creative Writing in Boston's Seaport neighborhood.


Covid-19 Update:

GrubStreet's space will be mask-optional when Boston's Covid-19 Community Level is low or medium. When the Covid-19 Community Level is high, our space will require masks. Please check GrubStreet's Covid-19 page for the latest info on masking and Community Levels before visiting in person.


Space Accessibility:

Our space is ADA accessible with automatic door openers, ADA-compliant restrooms, desk and table spacing, braille signage, and elevator. Our classrooms can be equipped with ALS for hard of hearing individuals. We cannot guarantee a scent-free environment. For more accessibility requests, please contact our Operations team at [email protected] or (617) 695-0075.