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  • Event
  • In-Person: Seaport
  • Adult (18+)

Winter 2025 Open House & Info Session (In-Person)

No Longer Enrolling

  • $0.00 Non-Member
  • $0.00 Member

Event Description

Join us for our Winter 2025 Open House in the Seaport on Thursday, December 5th from 5:30pm-7:00pm. Come learn about GrubStreet's Winter 2024 programming, visit our Center for Creative Writing, and mix and mingle with students and instructors!

GrubStreet staffers will talk with you over drinks and snacks about our upcoming classes and events. We'll give you all the details on the perks of a GrubStreet membership; or talk with you about the events, literary funding, and community support found by joining the Boston Writers of Color network.

We'd love to chat about your creative writing goals, and how a GrubStreet class can help you reach them. The Open House will be held in our community space overlooking the water. At the halfway point, we'll give a brief presentation on our Writing Roadmap that is designed to help you find the perfect class at any stage in your writing journey.

Come meet the staff, connect with other local writers, and join the fun! All attendees will receive a code for 15% off any Winter 2024 classes. We hope to see you there.

Format/Location

This class will take place in-person at our Center for Creative Writing in Boston's Seaport neighborhood.


Covid-19 Update:

GrubStreet's space will be mask-optional when Boston's Covid-19 Community Level is low or medium. When the Covid-19 Community Level is high, our space will require masks. Please check GrubStreet's Covid-19 page for the latest info on masking and Community Levels before visiting in person.


Space Accessibility:

Our space is ADA accessible with automatic door openers, ADA-compliant restrooms, desk and table spacing, braille signage, and elevator. Our classrooms can be equipped with ALS for hard of hearing individuals. We cannot guarantee a scent-free environment. For more accessibility requests, please contact our Operations team at [email protected] or (617) 695-0075.